Baijiu America

Moutai (aka Maotai) is the most popular spirit in China. It is the first choice of government officials and business elites to entertain their distinguished foreign as well as domestic counterparts. Learn More

From the makers of the Kweichow Moutai Group, the world’s number one selling liquor. The Moutai Group proudly introduces Moutai Bu Lao Jiu. So named Bu Lao Jiu to refer to eternal youth, this new expression is made from Moutai’s signature blend before being infused with traditional Chinese herbs. Learn More

Wu Liang Ye is a Strong Aroma Baijiu from Sichuan and the leading brand in the category. Wu Liang Ye, brewed by following the formula of 5 grains integrating the flavors of different grains and the product is characterized by lasting flavors, mellow and luscious tastes, harmonious flavors, and abundant in flavor. Learn More

Wu Liang Ye is a Strong Aroma Baijiu from Sichuan and the leading brand in the category. Wu Liang Ye, brewed by following the formula of 5 grains integrating the flavors of different grains and the product is characterized by lasting flavors, mellow and luscious tastes, harmonious flavors, and abundant in flavor. Learn More

Every sip of Shui Jing Fang Baijiu rekindles the experience once enjoyed only by the royal and noble elite of the ancient dynasties. For generations, the master distillers have been uncompromising in refining their craft and have passed down a prestigious lineage of the most exquisite and luxurious Baijiu. Learn More

Bainian – the direct translation in Chinese is” Hundred Years”, this bottle is the special batch from the 100-year old pit. It is well known for its significant floral notes. Learn More

San Ren Xuan was conceptualized to celebrate friendship. The slightly updated product simultaneously captured the classical mystique of the floral aroma that strong aroma baijiu drinkers love while offering a much lighter and refreshing modern quality. Size: 1L ABV: 52% Learn More

Luzhou Laojiao - Zisha pays homage to the traditional liquor bottles from many dynasties ago by bottling the spirit in a grainy unpolished purple porcelain bottle hence its name. Zi Sha’s traditional and exquisite taste makes it a much sought after gem for the baijiu connoisseurs. Learn More

In China, alcohol is also called the "Water of History" as stories of liquor can be traced back over 4,000 years. Our recipe for Vinn Baijiu has been in the family for many generations. In ancient China, alcohol was regarded as a sacred liquid, and people made sacrificial offerings to Heaven and Earth or to their ancestors. Our family still uses baijiu today to honor our ancestors during every holiday and family occasion. Size: 750ml ABV: 40% Learn More

Just as Hong Kong is a gateway to China, HKB is a gateway to baijiu. Brand creator and owner Charles Lanthier is a Frenchman who lived in China for several years. While there, Charles was exposed to baijiu for the first time, and was amazed that the biggest spirit category in the world was not known to Western consumers. Learn More

Strong aroma spirit of the line. Niu Lan Shan Baijiu is made from high-quality sorghum and wheat, and its leaven made from peas and barley. The pure grains and ingredients make the product brewed naturally. The traditional brewing process includes gelatinization, fermentation, distillation and other ten more procedures to make the raw material processed to finished products. Size: 750 ml ABV: 52% Learn More

Light aroma spirit of the line. Niu Lan Shan Baijiu is made from high-quality sorghum and wheat, and its leaven made from peas and barley. The pure grains and ingredients make the product brewed naturally. The traditional brewing process includes gelatinization, fermentation, distillation and other ten more procedures to make the raw material processed to finished products. Size: 750 ml ABV: 56% Learn More